Publications

• 2024

  High-resolution computation predicts that low dissolved CO concentrations and CO gradients promote ethanol production at industrial-scale gas fermentation

  Lars Puiman / Eduardo Almeida Benalcázar / Cristian Picioreanu / Henk J. Noorman / Cees Haringa

• 2024

  Thermal and alkaline pre-treatments of inoculum halt methanogenesis and enable cheese whey valorization by batch acidogenic fermentation

  Maria Paula Giulianetti de Almeida / Camille Mondini / Guillaume Bruant / Julien Tremblay / David G. Weissbrodt / Gustavo Mockaitis

• 2023

  Downscaling Industrial-Scale Syngas Fermentation to Simulate Frequent and Irregular Dissolved Gas Concentration Shocks

  Lars Puiman / Eduardo Almeida Benalcázar / Cristian Picioreanu / Henk J. Noorman / Cees Haringa

• 2023

  Modeling the anaerobic fermentation of CO, H2 and CO2 mixtures at large and micro-scales

  E.F. Almeida Benalcazar

• 2022

  A systematic approach for the processing of experimental data from anaerobic syngas fermentations

  Eduardo Almeida Benalcázar / Henk Noorman / Rubens Maciel Filho / John Posada

• More publications