Angelo Vermeulen op eitFood.eu over circulaire voedselsystemen
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09 juli 2020
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Webredactie
Have you ever thought about growing food in the subzero temperatures of the arctic tundra, or even in space, on a space station or on a far away planet? Angelo Vermuelen (Co-Founder of SEAD - Space Ecologies Art & Design) talks about farming in "the extreme” and why it’s such an important area of study.
- Listen to the podcast: The most extreme places to grow food
eitFood.eu, 8 July 2020